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Dining Services

Students eat breakfast, lunch, and dinner in Cafeteria which features many options, including a salad bar, hot entrees, soups, deli choices, and a la carte items.

Breakfast is available daily to all students beginning at 7:30 AM and includes both hot and cold breakfast foods as well as a variety of fresh fruits, fruit juice, breads, and yogurt.

After period 1, there is a Locker Break where students can get a snack, including fresh baked muffins, fresh fruit, and other a la carte items before their next class.

Lunch is served buffet style which includes a hot lunch with fresh fruit and milk, salad bar, soups, and sandwiches.

Brunch is served on the weekends to our boarding students featuring both hot and cold breakfast foods with a variety of fresh fruits.

To check the balance of your lunch account or to add funds, please visit MySchoolAccount.

Calendar Navigation
<<  <  Month of April, 2017  >  >>
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      27
    • - Scrambled Eggs, Sausage Gravy, Biscuits
    • Meat Ball Stroganoff, Eggs Noodles, Peas
      28
    • - Poached Eggs, Corned Beef Hash
    • Oven Fried Chicken, California Blend Vegetables, Mashed Potato
      29
    • - Poached Eggs, Corned Beef Hash
    • Tacos, Spanish Rice
      30
    • - Fried Eggs, Ham Slice
    • Scandia Baked Haddock, Roasted Broccoli and Carrots, Sesame Asian Blend Noodles
      31
    • - French Toast, Sausage Links
    • Chicken Fingers, French Fries, Caeser Salad
      1
      2
      3
    • - Scrambled Eggs, Home Fries with Bacon Bites
    • Beef Shepherds Pie, Peas
      4
    • - Poached Egg, French Toast, Turkey Bacon
    • Chicken Tacos, Spicy Oven Fried Potato, Sweet Corn
      5
    • - Scrambled Eggs, Sausage Gravy and Biscuits
    • Meat Lasagna, Creamy Spinach
      6
    • - Scrambled Eggs, Maple Ham
    • Chicken Nuggets, French Fries, Broccoli
      7
    • - Scrambled Eggs, Pancakes, Sausage Links
    • BBQ Pork on a Bun, Quick Baked Potato Halves
      8
      9
      10
    • - Scrambled Eggs, Home Fries with Bacon Bites
    • Meatball Stroganoff, Egg Noodles, Green Beans
      11
    • - Poached Egg, French Toast, Turkey Bacon
    • Beef Tacos, Spanish Rice, Mixed Vegetables
      12
    • - Scrambled Eggs, Sausage Gravy and Biscuits
    • Chicken Cacciatore, Whole Wheat Spaghetti, Sliced Beets
      13
    • - Scrambled Eggs, Maple Ham
    • Sweet and Sour Pork, Sweet Corn, Rice
      14
    • - Scrambled Eggs, Pancakes, Sausage Links
    • Chicken Patty on a Bun, Chips
      15
      16
      17
      18
      19
      20
      21
      22
      23
      24
    • - Scrambled Eggs, Home Fries with Bacon Bites
    • Baked Haddock, Broccoli, Cheese, and Rice Casserole, Mixed Vegetables
      25
    • - Poached Egg, French Toast, Turkey Bacon
    • Nachos with Cheese and Toppings, Warm Apple Slices with Cinnamon, Baked Beans
      26
    • - Scrambled Eggs, Sausage Gravy and Biscuits
    • Goulash, Garlic Bread, Cucumber Salad
      27
    • - Scrambled Eggs, Maple Ham
    • Teriyaki Pork, Glazed Carrots with Cranberries, Sweet Ginger Noodles
      28
    • - Scrambled Eggs, Pancakes, Sausage LinksSignup for an alert reminder.
    • Hot Dog on a Bun, ChipsSignup for an alert reminder.
      29
      30
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Event Details
Calendar Navigation
 <<  <  Month of April, 2017  >  >>
Breakfast Menu
Lunch Menu

Washington Academy

66 Cutler Road, P.O. Box 190
East Machias, Maine 04630
Tel: (207) 255-8301
Fax: (207) 255-8303

This institution is an equal opportunity provider.

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